Cooking in clay pot retain & improve the food protein & neutrons.
Cooking in clay pot improve quality & taste of food.
Organic food reduces your chemical exposure.
Cooking in clay pot reduce all kind of harmful things.
Clay pot makes your food aromatic.
For first use Tawa
After cooking food don’t put it directly on the shelf first place stand then place it over it.
Don’t put empty Handi or karahi on the stove first put some oil or any other thing then put it on the stove.
Don’t soak it in water for the whole night.
Wash it with lukewarm water with baking powder and lemon (Don’t use any dish wash or detergent.) · After following these instructions it will work longer with you
For serving Crockery
Don’t soak it in water for the whole night.
You may also like
Choosing a selection results in a full page refresh.
Opens in a new window.
Thanks for subscribing
From now you will receive special offers every week